Pitmaster Pop’s BBQ
At Pop’s house the American flag flies in the front yard, there's ALWAYS an old truck in the driveway, the food is plentiful and so is the backyard conversation, and the sauce, well it's always homemade and there's always enough to share. So, from our smoke pit to yours, we hope that with every bottle of Pitmaster Pop’s you mop, baste, slather, pour and soak up, you'll remember good times of days past and create more along the way.
All of Pitmaster Pop's BBQ Sauces start with a base of Brown Sugar, Apple Cider Vinegar and Pop's own blend of spices. We NEVER use any HIGH FRUCTOSE CORN SYRUP... Pops doesn't even know what that is! From there we use high quality Tomato puree or Mustard and blend in the Fruits and Peppers. Each BBQ sauce has its own unique flavor and are all inspired by regional BBQ flavors.